Tiny Pies

Oprah-approved and adored by thousands, Tiny Pies® takes a modern approach to pie making with family recipes that go back four generations. Amanda Wadsworth and her mother Kit Seay founded the business in 2011 with the commitment of making only the finest hand-held pies worth sharing with the people you love. Tiny Pies® is grateful for being a part of its customers’ lives by baking up smiles with their delicious baked goods.

Every pie is made by hand, just like grandma used to make, using the highest quality, natural ingredients and seasonal produce available. Quintessential classics include cherry, apple, and seasonal fruit pies made with farm-fresh fruit; savory pot pies delivering a comforting home-cooked meal in a flaky crust; and Texas Two-Step, a Tiny Pies® original crowd-pleaser with dark chocolate brownie layered on Amanda’s great-grandmother Maude’s Texas pecan pie.