TRAIL BREAK launched 8+ years ago and we were lucky to quickly find our schedule FULL during those first few years (and every season since) due to our casual yet professional approach to this business! We are a crew that clearly has fun at events (we'd have to given that we roll up with a giant, bright, plaid-wrapped trailer). We are an LGBTQ-friendly company that focuses on providing the highest VALUE for ALL of our clients.

I offer top quality food and service at a very affordable rate. I am flexible with my menus so people can choose what they love, not what I say they should serve. I offer the opportunity to create the perfect meal at a price they you afford. I also have years of experience providing Maitr'd services at weddings and events. My background in servicing events and managing the timeline of events is an added bonus for customers that choose my catering services. I love weddings and want nothing more than your complete satisfaction, not only of my services, but also of the overall event. I go above and beyond to make your day special.

Twelve 31 opened as a catering company in 2018. Our owner and Chef, Melissa Dolpies, spent more than twenty years in the food industry before starting Twelve 31. Melissa began her career in fine dining before making her way to work banquets and catering for numerous hotels in the Boston area. Twelve 31 has been catering events all over New Hampshire since 2018.

PR Bartending & Waitstaff offers a fully insured, award-winning mobile bartending and waitstaff service that specializes in rustic barn and tented weddings, as well as corporate and private functions across New Hampshire, Maine, Massachusetts, and Vermont.

NOIRE CHEF BOSTON specializes in exceptional cuisine & unparalleled hospitality. We create one of a kind culinary experiences for any event, from intimate dinner parties to grand galas & everything in between. We elevate events into unforgettable experiences. With over 15 years of expertise in the industry, our dedicated team is passionate about delivering exceptional culinary artistry & creating extraordinary atmospheres for every occasion. Our food embodies the vibrant cultural melting pot that surrounds us. With options to satisfy every taste, dietary restriction, & food allergy, we believe that every guest deserves something special.

Russ and Conor first met at the University of Rhode Island, where they both earned degrees in Aquaculture and Fisheries. After years of exploring different paths, they decided to combine their love for the ocean, the environment, and entrepreneurship. In 2017, they launched Swell Oyster Company—the first, and still the only, oyster farm in Hampton Harbor, New Hampshire. Today, they’re dedicated to sustainably cultivating premium oysters while enriching the local ecosystem and bringing a fresh, authentic coastal experience to their community.

We take pride in providing exceptional service and incredible cuisine from around the world! Our authentic multicultural offerings set us apart, allowing couples the freedom to fuse different cultural cuisines to create a unique and personalized experience for their guests.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

The Treat Trolley isn't just an ice cream truck; it's a mobile beacon of joy, dedicated to bringing delicious, handcrafted treats and unforgettable moments to communities across New Hampshire. Founded by the husband-and-wife duo, Eleni and Tyler Gagnon, alongside their daughter, The Treat Trolley is a true family affair, built on the belief that great ice cream creates lasting memories.

At Aye,YO! Foods, we’re all about bringing bold flavors and good vibes to life’s best celebrations. Based in New Hampshire, our chef-driven team serves up crave-worthy comfort food with a playful twist — perfect for wedding weekends, rehearsal dinners, late-night bites, and next-day brunches. From our signature empanadas (a total crowd favorite!) to custom menus built around your style and story, we make sure your guests eat well and your day runs smooth. Whether you’re planning an intimate backyard bash or a full-on dance-floor feast, we bring the flavor, the fun, and the Aye,YO! energy to every bite.

Tommy's Pizzeria is a wood fired pizza catering service. Serving up Neapolitan and NY style pizza along with other Italian inspired dishes & desserts! Let us cater your event in our 18ft trailer with our wood fired oven that was imported from Italy! All our pizzas are fired on site! We service New Hampshire and surrounding states! Weddings, rehearsal dinners, welcome weddings, engagement parties, bridal showers.

Renowned for their authentic Maine lobster and clambakes, this venue is also a catering service and couples will not be limited on their choice for food. Foster’s lobster bakes are a wonderful experience to add to any New England wedding, but as a full-service caterer and event venue they offer a range of locally-sourced cuisine from smoked BBQ to more refined wedding menus and appetizers.

Martinis is NE's #1 service for your bartending and event needs! Our experienced bartender & party helpers can accommodate any size party . We can also accommodate ice delivery up to 300 lbs. Event helpers can be hired on an as needed basis.

Elevate your event with curated bartending experiences and farm-to-table delights. Our mobile bars blend nostalgic charm and elegance, offering an unforgettable catering experience. Beyond catering, we provide planning, vintage decor rentals, and floral additions for a seamless, stylish celebration. As event enthusiasts, our team crafts personalized experiences, fueled by a passion for creating moments of happiness. Specializing in trendy and customizable events, we look forward to bringing your vision to life.

Our mobile wood-fired pizza oven at 900 degrees turns out artisanal pizzas that will WOW your guests. Let us bring the “Pizza to the Party” with a custom menu. We start with our homemade dough and gourmet toppings. Do you like the classics? Hot and melty cheese or pepperoni are always fan favorites. Let us create your perfect custom pizza or choose from some of our house specialties: margherita, white pizza, Hawaiian, or pulled pork BBQ pizzas always please. Add salads, side dishes, charcuterie boards, appetizer grazing stations, and dessert bars–we can build a menu that makes a memorable dining experience on your special day.

Distinguish Catering is a luxury boutique, farm-to-table catering company specializing in elevated wedding experiences, offering a refined fusion of Afro Soul Food and international cuisines. We distinguish every celebration with a deep appreciation for cultural diversity. Our culinary approach draws inspiration from the vibrant flavors of Afro Soul Food thoughtfully infused with global influences to create dynamic memorable dishes. Each plate is crafted with premium, farm-fresh ingredients and presented with intention, offering guests immersive, sensory-driven experiences that transform every event into an unforgettable culinary journey.

I've always dreamed of having a pie truck and in 2022, my husband and I made it a reality. We're one of very few pie trucks in the US and delight in bringing the best pies to you! The recipes are based on my grandmothers and are all made personally by me, Becky. In addition to pie, we also offer seasonal desserts such as strawberry shortcake, peach cobbler, and apple crisp along with floats and sundaes.

The Rooted Anchor offers personal chef catering services, using only local and sustainable ingredients. With over 15 years of experience, we pride ourselves on providing a memorable experience that highlights sustainability. *PLEASE NOTE*: $500 minimum for small parties/apps only! All other menus are priced at $65-$100+ per person.

John passion is to serve the most flavorful and gourmet barbecue possible. His vast barbecue menu and ability to adapt to his client needs is unsurpassed. Tailgate Gourmet Catering remains one of Massachusetts, Rhode Island and New Hampshire’s leading caterers, applauded for both its gracious service and mouthwatering take on barbecue.

Infuse Catering & Events is an establishment that prides itself in bringing your vision to life with excellence and class. Our goal is to provide flavorful food and outstanding catering service, and/or meticulous event planning and decorating to all of our customers, big or small. Our fresh ingredients, customized menus, and impeccable service is sure to create a memorable experience.

Gunnar’s Icelandic Hot Dogs is here to bring something different—and a lot delicious—to your wedding day! We’ve put our own twist on Icelandic-style hot dogs that have guests raving about being the best they’ve ever had. While our traditional menu is designed to please, we’re happy to collaborate with you on any custom options or unique menu items that’ll make your day truly special (caviar dogs, anyone?). Whether it’s a fun rehearsal dinner, a late-night snack to fuel the dance floor, or a memorable surprise that’ll have your guests talking, we’re here to add that chef’s kiss to your celebration!

We are a mobile charcuterie bar that is the perfect addition to your wedding! Give your guests the interactive experience of creating their charcuterie board to enjoy at your wedding. Pick from a custom list of ingredients that you would like guests to choose from at your event, and leave the rest to us! We handle all setup, cleaning, and delivery, so you can worry about your special day.

Hi! We are Cassie & Taylor, owners of Boards And Bites. Our love for charcuterie, event planning, creativity, and our beautiful friendship, naturally led us to create Boards And Bites. We craft beautifully handmade charcuterie grazing tables, grazing tables + bites, charcuterie cups, and even dessert tables! Our services are entirely customizable, allowing us to perfectly tailor every detail to the individual desires, themes, and personal style of each couple on their special day.

Transport your guests to the Alps with Ben's Raclette! Since 2023, Ben Piscopo has specialized in serving crispy, gooey Alpine cheese scraped onto fresh baguette with seasonal accompaniments right in front of guests. Ben was raised in New England’s snowy mountains with a deep appreciation of Alpine cuisine. After visiting his grandmother’s birthplace in Switzerland, he sought to capture the essence of visiting the Alps through a decadent food experience. He makes sure that every bite of raclette is a true taste of the Alps. En Guete! (Bon appétit!)

Something Savory is a chef owned and operated catering company specializing in exceptional food and extraordinary service. We are a full service catering and event planning company-providing services for weddings, corporate luncheons, dinner parties, bar/bat mitzvahs, and everything in between. Whether you need a sandwich platter for 20 people or a barbecue for 2,000, Something Savory will help you create the perfect event.

Phinix Kitchens is a Boston-based catering company offering fresh, flavorful meals for weddings of all sizes. We focus on wholesome, crowd-pleasing menus that work for your taste and your budget. Whether you're hosting an intimate backyard wedding or a lively celebration with friends and family, we bring restaurant-quality food and warm, professional service to your special day.

Skye's in based out of Saco, Maine and creates cakes and desserts customized to your event needs! I (McKenzie Jones) am the pastry chef and owner, and currently bake out of my licensed home kitchen. I thoroughly enjoy working with couples to create the dessert table of their dreams that expresses who they are personally, and one that leaves their families and guests with dessert memories to last a lifetime.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

We welcome you all to bring Meriyem’s to your occasions and have a taste of our exquisite Mediterranean cuisine! We want to bring the full power of flavor and hospitality to take your catering experience to the next level! Adding extra individual taste will make sure the guests of your event are satisfied enough to enjoy and remember your special day! At Meriyem’s, we have the desire to give generously, and from a place of abundance. We thrive to serve others, as though serving from God’s own never-ending table. Satisfying clients, and giving a luxurious experience, without compromise.

We're a sister-in-law duo passionate about cooking beautiful and delicious plant-based foods. We got our start hosting our own pop-up dinner events, taking over venues and restaurants around Southern and Mid-coast Maine to serve multi-course vegan dinners.